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Healthy Nutritiont [Text] [Текст] = Оздоровче харчування: опор. конспект лекцій : lecture notes; academic degree "Master"; fields of science 07"Management and Administration";fields of specialty 073 "Management";fields of specialization"Hotel and Restaurant Management" / author P.O.Karpenko, M.F.Kravchenko, D.V.Fedorova; Restaurant Technology and Service Department. – Kyiv : KNUTE, 2018. – 140 p. – Bibliography: p. 131-140. – 45,00, 21 ex.
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